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Showing posts from November, 2021

Morakniv Classic No.2 Review

Morakniv Classic No.2  Morakniv have been making knives for over 400 years. They're very popular with lots of bushcrafters around the world for various reasons. Mora knives are high quality for the price point. They're cheap and they're built to last. They're often recommended to beginners, but that doesn't mean that more experienced bushcrafters do not use these knives, they do. All Morakniv knives are made in Sweden. Birch handle  The Mora classic No.2 is a traditional Swedish carpenters and woodworkers knife. It is practically a "Puukko" style knife, which is popular across all the Nordic countries. The knife is balanced perfectly with a rat tail tang, which makes it perfect for delicate work that is often required in bushcraft. The birch handle is barrel shaped and comfortable in the hand. If you have big hands, you will not be disappointed with the handle of this knife.  The steel is European C100 steel. This is a high carbon steel with the heat treat...

A Guide to Making Canvas Wax

  Canvas wax that has been applied, but needs melting in Making your own canvas wax is a great skill to learn. It's also cheaper than buying it from the shops as well. Firstly, you're going to need a few materials: Paraffin wax  Beeswax A mould A tin can A cooking container Leather work gloves Canvas wax fresh from the mould The ratio for creating the wax is 9 parts paraffin wax to 1 part beeswax. For example, if the mould I am using holds 100 grams, I am going to measure out 90 grams of paraffin wax and 10 grams of beeswax. Once you have created your blend of paraffin wax and beeswax, place the mix into the tin can. Once you have completed this step, you can take your cooking container and fill it up with water and place your tin can with the wax mixture inside. Now place the container on a heat source and bring the water to a rolling boil. This technique is called the double boiler and is safe way of melting your wax without setting it on fire. Once the water is at a boil, t...